Chinese Food

Cooking Steps

1. 

   Step1:Chop the spareribs into small pieces and rinse the

2. 

   Step2:First put the water in the pot. In order to remove the blood water

3. 

   Step3:After boiling, wash away the froth with clear water and drain the water

4. 

   Step4:Hot oil in the pot. Stir fry chives, ginger and garlic

5. 

   Step5:Pour in the ribs. Stir fry

6. 

   Step6:To both sides of ribs scorched yellow

7. 

   Step7:Pour in the soy sauce, old soy sauce, cooking wine, stir fry and color. Then pour in hot water. It's about the same as the spareribs

8. 

   Step8:Add a pot cover. After boiling water in a big fire, turn to a small fire to continue to burn

9. 

   Step9:At last, there are more than 1 / 4 of the soup left. Add a little salt and sugar. Chicken essence. Turn the heat to collect the juice.