Chinese Food
Steamed pork ribs with dace in black bean sauce
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Cooking ingredients
Cooking Steps
Step1:Wash and chop ribs into small pieces, and chop garlic into mashed garli
Step2:Marinate the ribs with mashed garlic, flour, sugar, salt and soy sauce to tast
Step3:Tear the dace into small pieces by hand, scoop out the proper amount of Douchi, and mix well with the marinated sparerib
Step4:In the pot. Steam in high heat for about 15 minutes. O
Cooking tips:There are skills in making delicious dishes.
