Dace with black bean sauce

wheaten:1 canned dace with black bean sauce:half can garlic:moderate amount oil salt:moderate amount https://cp1.douguo.com/upload/caiku/f/f/0/yuan_ff4541a53a6aa79e3f022fa67c2e97e0.jpeg

Dace with black bean sauce

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Dace with black bean sauce

Cooking Steps

  1. Step1:Main cours

  2. Step2:Not with a knife. By hand? Tear? How to describe it. You understan

  3. Step3:This. Be careful not to stab your hand. How about strength work?. Use a spoon to pestle twice. It will disperse slightl

  4. Step4:Heat the oil, then put the minced garlic. Put the canned dace with black bean sauce. It will be more neat with a spoon. Stir fry a little

  5. Step5:Stir fry with oatmea

  6. Step6:You don't need to put salt in the plain food. If you put it in the mouth again, throw it away. Because the can will be salty

  7. Step7:Out of the pot Can't swin

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Dace with black bean sauce

Chinese food recipes

Dace with black bean sauce recipes

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