Cooking Steps

1. 

   Step1:Wash and cut the lettuc

2. 

   Step2:Heat up the oil in the wok. Stir fry the oatmeal until green. Stir in salt, monosodium glutamate and sugar evenly

3. 

   Step3:Put it on the plate

4. 

   Step4:Wash the pot, heat it with oil, stir fry the garlic, fry the fish with bean drum, stir fry it with cooking wine, clear soup, salt, monosodium glutamate, sugar, soy sauce with soy sauce, and burn it over low heat until the soup is thick

5. 

   Step5:Hook in the water lake powder, put in the sesame oil (if there is red persimmon, it's better to put it in). Stir evenly, and put it out of the pot on the oatmeal

6. 

   Step6:Make a good dish, fragrant