Chinese Food
Croissant
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Croissants. The bakery's favorite bread. It's delicious, convenient and shaped like a horn. Do it for a loved one or a child. Love it.
Cooking ingredients
Cooking Steps
Step1:All materials (except butter) shall be added into the bread machine. The yeast shall be dug into the pit and buried. After the dough is formed, the softened butter shall be added. The film shall be taken out and the fresh-keeping film shall be put on the back cover. The fermentation shall last for one hou
Step2:After fermentation, knead, exhaust, average 8 parts, roll into radish sample, wake up for 15 minute
Step3:Take a dough and roll it out. It's about 32cm long. Roll it up. Make two ends into a cow's horn shap
Step4:Fermentation in oven for 45 minute
Step5:Preheat the oven 180 degrees. Brush the egg on the bread.
Step6:180 degree baking for 15 minute
Cooking tips:The toaster can also taste good if it chooses the function of kneading and fermenting directly. It is not sweet or greasy. It has skills in making delicious dishes just now.
