Chinese Food
Sweet and sour hairtail
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Hairtail belongs to deep-sea fish. It has high calcium content. It helps children grow taller after eating it. The old people eat it to prevent osteoporosis. They burn it into sugar and vinegar. The old people and children like it.
Cooking ingredients
Cooking Steps
Step1:Wash the hairtail and cut it into 9 pieces (3 pieces for each section
Step2:Marinate 3 slices of ginger, 1 tbsp of soy sauce and 1 tbsp of cooking wine for 10 to 15 minute
Step3:Mix 1 tbsp raw soy sauce, 1.5 tbsp old soy sauce, 1.5 tbsp white sugar, 1.5 tbsp sweet potato sauce and 3 G starch with a little water to make a sauce
Step4:Add a little peanut oil and 3 slices of ginger after the pan is heate
Step5:Add the marinated fillets and fry them over medium low heat to golden yellow, then turn the other side to golden yellow
Step6:Fry it to two golden yellow side
Step7:Add the prepared sauce after golden brown on both side
Step8:When the soup is received, add the scallion in the drying room and turn off the fir
Step9:Out of pot and on plat
Step10:Sweet and sour hairtail suitable for all ages can be enjoye
Cooking tips:There are skills in making delicious dishes.
