Yoghurt sauce, avocado and corn salad

avocado:1 sweet corn ready to eat:100g lemon juice:10 ml black pepper:moderate amount yoghurt sauce -:8 plain yogurt:100g Dijon mustard:15g lemon juice:30g olive oil:10 ml garlic:5g white onion:30g https://cp1.douguo.com/upload/caiku/6/e/9/yuan_6e8f7787aa3b8e7d0ecfcf9a0a362989.jpg

Yoghurt sauce, avocado and corn salad

(137444 views)
Yoghurt sauce, avocado and corn salad

Salad is a very simple food. The way of cooking is also very convenient. The ingredients without high temperature can retain the nutrition of the ingredients. I am the dead powder of salad. I want to try all kinds of combinations. Today, this model has four characters of simple, rough, nutritious and delicious. Oh, and the low fat you care about most. All of these are a good salad. -

Cooking Steps

  1. Step1:First make yogurt sauce. Weigh the yogurt and put it into the cooking cu

  2. Step2:Add Dijon mustard, lemon juice, olive oi

  3. Step3:Adding garlic and onion

  4. Step4:Start the machine and stir until it is ready for us

  5. Step5:Peel and core avocado. Cut into 4 pieces firs

  6. Step6:Then cut it into small pieces and put it into a container. Add lemon juice and mix

  7. Step7:Then add corn and yoghurt sauce and mix wel

  8. Step8:Put it in a bowl and grind a little black pepper

  9. Step9:Finished produc

Cooking tips:Dijon mustard is originally salty. If the taste is not enough when it is used with ingredients later, you can add a little sea salt to improve the taste. There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Yoghurt sauce, avocado and corn salad

Chinese food recipes

Yoghurt sauce, avocado and corn salad recipes

You may also like

Reviews


Add Review