Three fresh matsutake mushroom soup

(WA) freeze dried matsutake fungus:3 pieces prawns:3 egg:1 carrot:moderate amount cooking wine:moderate amount salt:moderate amount https://cp1.douguo.com/upload/caiku/7/c/4/yuan_7cfd057b6b06a7916fee1c4cdb0c29c4.jpg

Three fresh matsutake mushroom soup

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Three fresh matsutake mushroom soup

Cow wa matsutake recipe. Share various eating methods and practices of matsutake. Matsutake ingredients page-

Cooking Steps

  1. Step1:Put the (cow WA) freeze-dried Tricholoma matsutake in clean water and wake up for 30 seconds. Set aside.

  2. Step2:Take the shrimps and marinate them with cooking wine and salt.

  3. Step3:Shred the carrots. Break up the eggs. Set aside.

  4. Step4:Heat the oil in a hot pot. Fry the mushrooms, prawns, carrots, eggs and then set aside.

  5. Step5:Add some water to the soup pot and boil it. Then put the fried eggs, shrimp, carrots and freeze-dried matsutake fungus.

  6. Step6:In a few minutes, you can add some salt and enjoy it.

Cooking tips:1. You can choose shrimp directly. 2. It can be cooked with other vegetables. There are skills in making delicious dishes.

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Three fresh matsutake mushroom soup recipes

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