Chinese Food
Cucumber rolls with hot and sour sauce
(137445 views)The Spring Festival dinner table is full of fish and meat. When I eat too much, I get angry. When I don't eat it, I feel like I don't have a dish to eat. After watching this dish of blooming and rich cold dishes, the girls who love beauty and are afraid of being fat will have bright eyes. This hot and sour cucumber roll is not only popular with young people, but also comfortable for old people. Cucumber has the effect of heat clearing, fire removing and fat reducing. Especially in this year's dinner table, it is not only beautiful, but also fresh and crisp. Prepare a large plate and make more. Appetizer and relieve greasiness. It's better to keep than big fish and meat. Use a scalpel to scrape the long thin slices of cucumber. Then use a roll of fingers. The beautiful roll will come out. Because cucumber slices are very thin and easy to collapse in case of saltiness, the sour and spicy sauce should be poured before serving this dish. If you want to have hot food, you can put more millet or chili oil. Red and green are beautiful; if you want to have fresh food, you don't need oil. Leftovers can be used to make side dishes of other dishes, or knead a piece of noodles in sauce. It's not bad to make jade dumplings. Or working at the same time
Cooking ingredients
Cooking Steps
Step1:Clean the cucumber, shallot, garlic and millet. Remove the head and tail of the cucumber, and make both ends nea
Step2:Use a scalpel to scrape from one end of the cucumber to the other. Use the same force to make the cucumber strip flat and even
Step3:Take the cucumber strips and roll them on your fingers. Then pile them on a deep plate
Step4:Chopped shallots, chopped garlic, spicy millet and cut into circles
Step5:Take a bowl. Put vinegar, raw soy sauce and a little salt into the bowl. Mix well. Add a little sugar to make the taste richer
Step6:Sprinkle the diced shallot, garlic and chilli on the cucumber roll, and then pour the vinegar juice on it. The crisp, crisp and tender cucumber roll will be ready
Step7:Cold and hot cucumber rolls. Appetizer and refreshing. More popular than meat.
Cooking tips:The cucumber roll is like a flower. It can make this dish a highlight. The sauce can be adjusted according to the taste. It's refreshing and appetizing without a drop of oil. Pepper oil or pepper oil will have different taste. It's also suitable for different seasons. There are skills in making delicious dishes.
great! learned!
Cucumber rolls with hot and sour sauce is my favorite Chinese food
Cucumber rolls with hot and sour sauce, it looks delicious
Perfect
I need to study