Chinese Food

Cooking Steps

1. 

   Step1:Chop up all kinds of ingredients you have. It's better if you have them. It doesn't matter. Any vegetable is O

2. 

   Step2:Cut broccoli and soak it in salt wate

3. 

   Step3:In fact, this step can also be omitted

4. 

   Step4:Pour in the oil. Add all your ingredients and stir fry. Put in the rice. Add some salt, soy sauce, thirteen spices and so on to see personal taste. Taste and add seasoning. Start the pot for later use.

5. 

   Step5:Beat the egg well. Make sure you beat the egg evenly. Otherwise, there will be protein like me. Pour in the oil. Spread an egg shell in a nonstick pan.

6. 

   Step6:Pour in the rice, fold the egg skin in half and get out of the pot. Add tomato sauce and broccoli. Delicious.