Chinese Food
Roast mutton
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I want to eat barbecue. I don't want to go out to buy it. I remember there are some mutton at home. So I made some barbecue mutton kebabs by myself. There is no long bamboo stick. I changed to toothpick by chance. It's similar to toothpick beef. I made it without additives. I can eat it at ease.
Cooking ingredients
Cooking Steps
Step1:Prepare a piece of mutton for fat and thin meetin
Step2:Cut into small pieces of about two centimeter
Step3:Put the prepared seasoning into the mutto
Step4:Stir well and marinate for more than two hour
Step5:Spare for scallion cuttin
Step6:A section of scallion and a piece of mutton are strung into toothpick
Step7:A toothpick can string two pieces of mea
Step8:Put in air fryer. 200 ° for 15 minute
Step9:Take it out in the middle and sprinkle it with cumin powder to continue bakin
Step10:One at a time. It's delicious. You can try it if you have time.
Cooking tips:It's better to choose fat and thin meat. You can also use an oven without an air fryer. There are skills in making delicious dishes.
