Scallion pancakes you can make at home... It's very simple. You can make it at home. It's not only clean and sanitary, but also can be adjusted according to your own taste. Because it's made of boiled water and flour, it's not as chewy as dough or cold water and flour cakes. It's very suitable for children. You can also use cold water and noodles. The taste is just different. According to your own preferences. If the time is tight in the morning, make up the dough the night before. Knead it into a smooth dough. The dough is pasted with a thin layer of raw meal (it won't stick). Put it in a fresh-keeping bag. Refrigerate it in the refrigerator. It must be refrigerated. Take it out the next morning. Rub it more-
Step1:Ingredients read
Step2:Mixed with face. Mixed with side reverse
Step3:Mixed into floccule
Step4:Smooth the dough by hand.
Step5:Wrap with plastic wrap. Cover with plastic wrap and wake up for 5 minutes.
Step6:Take out 10 grams of flou
Step7:Melt lard and boi
Step8:Stir in flour while boiling. Make pastr
Step9:Add some sal
Step10:Wake up the dough. Put it on the dry powder dusted board. Knead the dough.
Step11:Kneaded doug
Step12:I'm divided into seven groups on averag
Step13:Roll out into square thin ski
Step14:Brush with pastr
Step15:Sprinkle with five spices. Pepper powde
Step16:Sprinkle with Scallio
Step17:Roll u
Step18:Rub the growth bar. Knot the mouth dow
Step19:Roll up at one end
Step20:Hold both ends and roll them into cakes. Press them down by han
Step21:Made a cake embry
Step22:Do the same thing in tur
Step23:Egg brea
Step24:Take out the electric cake and preheat it firs
Step25:Brush evenl
Step26:Put in the pie embry
Step27:Close the lid and turn down the fir
Step28:Open in 1 minut
Step29:Brush with egg white and turn ove
Step30:This side is also coated with egg white. Cover and continue to burn. Turn it over halfway
Step31:Until it's cooked. It's fragrant and crisp very well
Step32:Finished product drawin
Step33:Finished product drawin
Step34:Drool, wood, woo
Cooking tips:There are skills in making delicious dishes.