Chinese Food
Braised pig ears
(137746 views)
I haven't eaten pig ears for a long time. When my girlfriend passed the market after work, she called to ask what food to buy. I just said, eat pig ears...
Cooking ingredients
Cooking Steps
Step1:1. Pig ears clean, cut and ready to use.
Step2:2. Wash the prepared ingredients and put them into the electric rice cooker one by one.
Step3:3. Add the above ingredient
Step4:4. Adjust the electric cooker to the cooking position, and wait until the green light is on. The time is 1520.
Step5:5. Slice and dish while ho
Step6:6. Drizzle the remaining soup on the plate. Sprinkle some scallion or coriander..
Step7:7. Eat while it's hot. Dinner. For all ages.
Cooking tips:1. Pay attention to burn the pig's ear hair. 2. Pay attention to the proportion of ingredients and stewing time. 3. Pay attention to praise and pay attention to my cooking skills.
