Sweet and sour flatfish

flatfish:200g lemon:1 raw:4G balsamic vinegar:8g salt:2G cooking wine:5g starch:3G sugar:15g https://cp1.douguo.com/upload/caiku/8/8/d/yuan_888c8d3022e4736011291a23300fafad.jpg

Sweet and sour flatfish

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Sweet and sour flatfish

What about children's picky food? Teach them a dish. Make sure they like it. Sweet and sour flatfish

Cooking Steps

  1. Step1:Jingdong buys the South Pole direct to bim

  2. Step2:Take out two pieces. Add cooking wine and lemon juice and marinate for an hour

  3. Step3:Add oil to the pot and fry ginger slice

  4. Step4:Then add the marinated fis

  5. Step5:Fry well over low hea

  6. Step6:Add oil to the pot and stir fry with onion and ginge

  7. Step7:. raw soy sauce, vinegar, sugar and water are mixed into juic

  8. Step8:Into the po

  9. Step9:Boil and add flatfish to the ste

  10. Step10:Stew to taste and dish with fis

  11. Step11:Juice with wet starc

  12. Step12:Put the collected juice on the fis

  13. Step13:Put lemon slices on the tabl

  14. Step14:Finished produc

  15. Step15:Deliciou

Cooking tips:When you fry it, you must fry it slowly on a small fire. You have skills in making delicious dishes.

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Sweet and sour flatfish recipes

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