Bento cake

egg:4 sugar:90g low gluten powder:100g corn oil:60g cocoa, Oreos:moderate amount strawberry, mango:moderate amount Matcha powder, fruit cereal:moderate amount https://cp1.douguo.com/upload/caiku/f/0/e/yuan_f05b1980b0a844563864c7bbe73d0bde.jpeg

Bento cake

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Bento cake

Hello. Do you have cake? I made 4 cakes at a time. It's also very high in the ordinary bento box. Play your imagination. Draw blessings on each box. It's fun to play this way. I can't help feeling that some things only need a little improvement, but they can greatly improve the happiness of life. Reference quantity - 4 cakes (2 4-inch moulds of faberger are used) * original recipe. Do not steal pictures or articles*

Cooking Steps

  1. Step1:Add sugar to the egg. Whisk until the liquid drips from the beater does not disappear.

  2. Step2:Sift in low gluten powder and mix evenly. Mix gently to prevent defoaming.

  3. Step3:Pour in corn oil and mix well.

  4. Step4:Pour it into a 4-inch mold lined with oilpaper.

  5. Step5:Bake for 40 minutes at 160 ℃ in the middle and lower layers of the ove

  6. Step6:Take out and cool the slices. Each cake can be cut into 4 slices.

  7. Step7:Whipped cream with sugar powder to a textured condition. Put it into the flower mounting bag and cut out about 1cm.

  8. Step8:Put a piece of cake in the box. Squeeze in a circle of cream.

  9. Step9:Put fruit in the middle. Or just squeeze in the cream.

  10. Step10:Cover it with another piece of cake.

  11. Step11:Use the same mounting bag to draw S-shape and squeeze the cream. Put on the fruit you like. The flavor of Oreo is sprinkled with cocoa powder and Oreo biscuits. The taste of Matcha is sprinkled with Matcha powder and added with fruit cereal.

  12. Step12:Finished produc

  13. Step13:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Bento cake

Chinese food recipes

Bento cake recipes

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