Steamed razor clam with minced garlic and vermicelli

razor:1 jin fans:2 Volumes garlic:1 header garlic sprouts:3 sesame oil:moderate amount steamed fish and soy sauce:2 scoops oil:1 spoon https://cp1.douguo.com/upload/caiku/7/2/c/yuan_723a99fd2df15fb35870d7c95361205c.jpeg

Steamed razor clam with minced garlic and vermicelli

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Steamed razor clam with minced garlic and vermicelli

It's time for razor clam to be fat, fresh and tender again. Make a nutritious seafood dish suitable for all ages at home. It's guaranteed that everyone will rush to eat it.

Cooking Steps

  1. Step1:Wash the razor clam. Put water in the pot. Add ginger slices. Boil. Remove the sand from the razor cla

  2. Step2:When the razor is boiled, take out the razor one by one

  3. Step3:Fans soak. Put razor clams on fans one by one. Sprinkle with a little sesame oil

  4. Step4:Steam for 20 minute

  5. Step5:Open the lid of the pot. Put on the garlic leaves (if you don't have them, you can put the onion

  6. Step6:Another pot. Stir fry the garlic with oil

  7. Step7:Pour garlic oil on the razor clam and steam fish and soy sauc

  8. Step8:Dangdangdang. A delicious meal will succee

Cooking tips:There are skills in making delicious dishes.

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How to cook Steamed razor clam with minced garlic and vermicelli

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Steamed razor clam with minced garlic and vermicelli recipes

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