Chinese Food
Barbecued rice
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Today, when I finished cooking, I doubted that my cooking was really good. After that, I was drooling. It's a simple and convenient way to collect.
Cooking ingredients
Cooking Steps
Step1:Mix sauce - 2 tablespoons of soy sauce and honey, 3 tablespoons of barbecue sauce and cooking wine, and mix well with onion, ginger and garlic.
Step2:Pour the marinade and plum meat into the food bag. Refrigerate and marinate overnight.
Step3:Put a proper amount of oil in the pot. Put in the lollipop. After melting, put 1 spoon of soy sauc
Step4:Put in the plum blossom meat. Fry 4 sides until brown.
Step5:Put 2 spoons of cooking wine into the pot. Pour in the remaining marinade. Put in some water. Cook for 30 minutes over medium heat.
Step6:Cut it. Load it
Cooking tips:Tip - it's best to pack the marinated plum meat in a bag. This way, the meat can be fully sauced. There are skills in making delicious dishes.
