Cooking Steps

1. 

   Step1:Flour, water and dough. Cover with plastic wrap. Set asid

2. 

   Step2:Chop leek. Add peanut oil, sesame oil, salt and nothing else (I put a little cabbage in leek. Don't put anything I don't like

3. 

   Step3:Turn the noodles into preparations, roll them into slices, and put some leek stuffing into them to smooth them

4. 

   Step4:Put an egg on the leek stuffing and spread it ou

5. 

   Step5:Cover with another layer of ski

6. 

   Step6:In the pot. Fry until golden on both sides.