Chinese Food
Ins net red box cake
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The net red box cake, which has been on fire recently in INS, is super easy to operate. Are you sure you won't come to learn it?
Cooking ingredients
Cooking Steps
Step1:Separate the egg white from the yolk.
Step2:Put the egg white in a container without oil or water.
Step3:Pour milk and corn oil into the yolk. Shake gently and wrap the yolk. Prevent the yolk from skinning.
Step4:Add the sugar to the protein in three times, until you have a small sharp hook. (beat the protein until there is a big fish eye bubble and add a third of sugar. Beat until there is a small bubble and add the remaining half of sugar. Beat the protein until there is a little smooth line and add the remaining sugar.
Step5:Mix the egg yolk and the milk corn oil evenly. Sift in the low gluten flour.
Step6:Mix evenly until there is no dry powder.
Step7:Beat the egg whites and then draw them into the egg yolk paste until smooth. Due to the problem of time staying, the beaten protein cream will agglomerate. Mix smoothly before use).
Step8:Mix and blend the yolk paste with the protein evenly. Pour into the remaining protein. Use a scraper to mix the yolk paste evenly.
Step9:Take four 4-inch Qifeng cake molds. Pour the yolk paste to 67 points. Shake flat. Shake out bubbles. Preheat the oven at 150 ℃ for 40 minutes. (please adjust the degree according to the oven
Step10:When it's baked, turn it upside down and let it cool for at least 2 hours.
Step11:Put mascarpone cheese in a basin without water or oil.
Step12:Press with a scraper until smooth.
Step13:Pour the cream into the mascarpone cheese. Add in the sugar 2. Beat until it has a small curved hook.
Step14:Cool Qifeng mold. Use a knife to cut it in half from the side. Cut into two pieces of round cake.
Step15:Put oiled paper on the inside of the cake box. Put a piece of cake on it. Put the cheese cream into the decoration bag. Squeeze a layer of cheese cream on the surface of the cake.
Step16:I made four flavors this time. You can also adjust them according to your favorite taste. Not necessarily the same as mine. Put on my favorite strawberries.
Step17:And mango.
Step18:It's said that Matcha and honey beans match well.
Step19:Oreo's not bad either.
Step20:When the sandwich is ready, cover it with a piece of cake and squeeze in a layer of cream cheese. (a cake is made up of two pieces of cake.
Step21:Finally, decorate the surface of each cake. Complete..
Step22:In fact, the operation of this kind of cake is super simple. It only needs Qifeng's recip
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Cooking tips:1. The recipe is 8-inch Qifeng cake recipe. You can make four 4-inch Qifeng molds. You have skills in making delicious dishes.
