Chinese Food
Mutton cake
(137916 views)I want to eat it for a long time. Today I went to the mutton shop and bought 7 yuan of mutton fat for cooking. There is no mutton cake in douguo. I'll fill the vacancy. This cake of mutton oil is not suitable for eating occasionally
Cooking ingredients
Cooking Steps
Step1:Sliced Lamb Fa
Step2:Add some salt to the end of lanolin and mix wel
Step3:Wake up with a good fac
Step4:Roll it into a big cake and sprinkle it with minced lamb fat and scallio
Step5:Then roll up the pancakes, pull them by hand to the desired size, flatten them by hand, and roll them into pancakes for cooking
Step6:Remember to turn over the pancakes in small fir
Step7:It's perfect to eat a bowl of porridge while it's hot and not tire
Cooking tips:There are skills in making delicious dishes.
I need to study
Mutton cake, a little more sugar will taste better