Chinese Food
Steamed rice sausage
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Cooking ingredients
Cooking Steps
Step1:1. Remove the clinker outside the sausage.
Step2:2. Slice the thin slice obliquely. Put it in the plate. Put in the raw sauce. The shallot is as shown in the picture.
Step3:3. Boil the water and air in the pot, put in the sausage, cover and steam for more than 20 minutes.
Step4:4. It's delicious and simple.
Cooking tips:Baby loves it. But try to eat less of it. There are skills in making delicious dishes.
