Cooking Steps

1. 

   Step1:Cut kelp and cook in water for 23 minutes, then cool.

2. 

   Step2:Cut cucumber, carrot, coriander, scallion, garlic and ginger. Spare pepper and dried pepper.

3. 

   Step3:Stir fry garlic and ginger. Add onion, dried pepper and pepper in turn.

4. 

   Step4:Add kelp, cucumber and carrot, then add salt, chicken essence, a little raw soy sauce, sugar and vinegar (you can taste the seasoning a little bit first

5. 

   Step5:Finished product.