Chinese Food

Cooking Steps

1. 

   Step1:Boil the whole pork in the pot. Wash it and dice i

2. 

   Step2:Wash and dice onions and mushrooms. Foam onion and garli

3. 

   Step3:Put oil in the pot and stir fry the pepper. Take it out and throw it away. Put onion and stir fry it. Put it out and put it on the plate

4. 

   Step4:Put less oil and spices in the pot to make it fragrant. Add sugar and stir to make it sweet

5. 

   Step5:Pour the streaky pork into the pot. Stir fry it in golden brown and burnt color. Stir fry it with onion and scallion garlic foam. Put vinegar, soy sauce, soy sauce and cooking wine

6. 

   Step6:Stir fry with mushrooms and seasoning powde

7. 

   Step7:Add water and eggs. Boil over a large heat and simmer slowly. I usually cook streaky pork for about 2 hours. This not only tastes good, but also tastes delicious but not greasy

8. 

   Step8:Put a little salt out of the pot and stir evenly. Serve it to the elderly and children. Last meal

9. 

   Step9:Fragrant ha ha

10. 

    Step10:Regular marinated meat rice