A roll of flowers

flour:500g yeast:5g purified water:8 https://cp1.douguo.com/upload/caiku/b/3/9/yuan_b39cf20327671cb1db0e2945eb35d8d9.jpg

A roll of flowers

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A roll of flowers

Cooking ingredients

Cooking Steps

  1. Step1:Knead a ball of flour. The yeast can be washed in a small bowl with warm water. In this way, the flour is easy to grow in winter. But the water temperature can't be high. A little warm is good. Otherwise, the flour will be cooke

  2. Step2:After the hair is done, knead it again. Put it on. Then cut some with a knife. Spread out a cake with a rolling pin. I put homemade hot sauce on it

  3. Step3:Roll it up when it's read

  4. Step4:Cut with a knife. As shown in the pictur

  5. Step5:If you want to make a flower, you can put the two together and tear it apart by hand. It's just like twisting a twist

  6. Step6:Don

  7. Step7:Finished products. Add some green onion to have a better loo

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook A roll of flowers

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A roll of flowers recipes

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