Chinese Food
Steamed flower roll (standard pattern)
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This recipe focuses on the style of flower roll. The process of fermenting flour is omitted.
Cooking ingredients
Cooking Steps
Step1:Ferment the flour to remove the skin.
Step2:Mix the sesame paste and sesame oil, spread evenly, and sprinkle with salt.
Step3:Roll your face. Cut it.
Step4:Stretch both ends with force. Twist the cut.
Step5:After 360 degrees of rotation. Bonding. Pressing.
Step6:High heat. Steam for 20 minutes. Just.
Cooking tips:There are skills in making delicious dishes.
