Chinese Food
Steamed spareribs with sweet glutinous rice
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Simple and quick. Just kneading into Kwai. -
Cooking ingredients
Cooking Steps
Step1:The glutinous rice is made overnight in advance.
Step2:Blanch the spare ribs.
Step3:The first step is to steam all the rice. Put some sugar into the pot.
Step4:Pork ribs with soy sauce, sugar, salt and oyster sauce. Marinate for 10 minutes.
Step5:Put the steamer in turn. Fire for about 40 minutes.
Step6:Ready to eat.
Cooking tips:Make glutinous rice and purple rice overnight in advance. There are skills in making delicious dishes.
