Cooking Steps

1. 

   Step1:Wash and cut the spareribs. Wash and remove the seeds of green pepper and cut into piece

2. 

   Step2:Add scallion and cold water to the spareribs and put them in the pot. Boil for 510 minutes after boiling. Remove and rinse

3. 

   Step3:Add sugar, cooking wine, soy sauce and starch to the cooked ribs. Mix wel

4. 

   Step4:Heat up the oil. Put in the spareribs. Fry over low heat until both sides are golden, and then fish out

5. 

   Step5:Add in green pepper. Fry until it's done. Add in dried pepper and fry to tast

6. 

   Step6:Pour in the spareribs. Season with scallions and salt. Stir fry for 12 minutes and serve