Chinese Food
Fried rice cake with winter bamboo shoots and shepherd's purse
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Shepherd's purse is the taste on the tip of spring, with the smell of the field. This dish of fried rice cake with shepherd's purse has no meat, but it's so delicious that people lick it.
Cooking ingredients
Cooking Steps
Step1:1. Shepherd's purse, washed and choppe
Step2:2. Peeled winter bamboo shoots. Slice
Step3:3. Slice rice cak
Step4:4. Add a little salt to the boiling water. Blanch the shredded winter bamboo shoots and water the rice cakes
Step5:5. Hot pot with chicken oil. Stir fry the shredded winter bamboo shoots.
Step6:6. Add shepherd's purse. Continue to stir fry. Pour in rice cake and a little soy sauce. Stir evenly.
Step7:7. According to the taste, stir fry evenly with a little salt, then put it into the pot and dish out
Step8:Delicious and fresh.
Cooking tips:Shepherd's purse rice cake does this. Not only is it quick and failure free, but also it is so delicious that the beauty can't help licking the plate. There are skills in making delicious dishes.
