Originally, I wanted to steam it. I thought it would be used for baking. So I made some seasonings at home. I didn't think it was very delicious.

Step1:Put all the seasonings on the fish, spread ginger slices, knot with scallion, marinate for 20 minute

Step2:Preheat the oven. Wrap the fish in tin pape

Step3:Bake for half an hour. The specific time depends on the oven temperatur

Step4:Finished produc
Cooking tips:There are skills in making delicious dishes.