Papaya mousse cup

papaya:100g milk:100 ml light cream:100g sugar:10g gilding powder:5g decorate papaya:moderate amount garnish mint leaf:moderate amount https://cp1.douguo.com/upload/caiku/5/8/a/yuan_5896dca515b1c7b2a44389f89181b98a.jpg

Papaya mousse cup

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Papaya mousse cup

Papaya is known as the king of fruits. It is rich in papain, vitamin C, B, calcium, phosphorus and minerals. It is rich in nutrition. The fruit is rich in carotene, protein, calcium salt, protease, lemon enzyme, etc. it has the functions of preventing and treating hypertension, nephritis, constipation, helping digestion and stomach disease. It has the functions of promoting new aging and anti-aging for human body. It also has the functions of beauty, skin care and beauty care.

Cooking Steps

  1. Step1:Beat cream with sugar until 7 minute

  2. Step2:Papaya peeled and seede

  3. Step3:Add mil

  4. Step4:Stir into papaya mil

  5. Step5:Add a little water to the gilding powder and melt it into gilding liquid.

  6. Step6:Mix the whipped cream, papaya milk and gilding liquid evenl

  7. Step7:Put into a cup. Refrigerate for more than 4 hours until it is completely se

  8. Step8:Before eating, cut some papaya and decorate it

  9. Step9:Finished produc

  10. Step10:Finished produc

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Papaya mousse cup

Chinese food recipes

Papaya mousse cup recipes

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