Flower roll

flour:500g water:200g yeast:4g salt and pepper powder, salt and five spice powder:15g salad oil:50ml scallion:moderate amount sausage:one https://cp1.douguo.com/upload/caiku/5/7/9/yuan_575666ea673ef7cd0c604dfbf1b8e1a9.jpeg

Flower roll

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Flower roll

Like tossing

Cooking Steps

  1. Step1:Make up the noodles. Make the noodles. The noodles are ready. I have a little alum wate

  2. Step2:Roll flat with a rolling pin. I roll thin

  3. Step3:The first part is lightly oiled. Sprinkle with salt and pepper. Sprinkle with sausage

  4. Step4:Sprinkle with Scallio

  5. Step5:Roll up from one en

  6. Step6:Beve

  7. Step7:Boil the water in the pot. Put it into the steamer. It's a delicious breakfast and dinner. It can be served with soymilk porridge

Cooking tips:There are skills in making delicious noodles with alum water.

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