Red date milk Sikang

brown sugar:50g hot water:20g corn oil:20g milk:40g whole egg liquid:20g low gluten flour:120g corn starch:30g baking powder:3G date:45g https://cp1.douguo.com/upload/caiku/5/a/e/yuan_5a1a780e905525c785377a757dfc7abe.jpg

Red date milk Sikang

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Red date milk Sikang

Red jujube has the effect of Tonifying the middle and Qi, nourishing the blood and calming the nerves. Make a little bit with red dates. It's delicious and nutritious. Try something you like~-

Cooking Steps

  1. Step1:Prepare ingredient

  2. Step2:Brown sugar in hot water, stir and mel

  3. Step3:Add corn oil and stir until no oil is floatin

  4. Step4:Add milk and stir wel

  5. Step5:Add the whole egg mixture and stir evenl

  6. Step6:Mix low gluten flour, corn starch and baking powder evenl

  7. Step7:Put the brown sugar solution into the flour and stir it to a dry stat

  8. Step8:Diced jujube is mixed evenly. Do not over ru

  9. Step9:Roll the dough into pancakes about 1cm thic

  10. Step10:Use a mold to press out the shape. If there is no mold, it can be cut into triangles

  11. Step11:Place them in the baking tray one by one. Leave a certain distance between the

  12. Step12:Put it in the middle layer of the pre heated oven. Heat it up and down to 190 ℃ for about 15 minutes

  13. Step13:Coming ou

  14. Step14:Finished product drawin

  15. Step15:Let's ea

  16. Step16:Let's ea

Cooking tips:The oven is different. The temperature and baking time are adjusted according to the oven. Do not over mix the dough. Sealed. It is recommended to eat as soon as possible. There are skills in making delicious dishes.

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How to cook Red date milk Sikang

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Red date milk Sikang recipes

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