Blueberry toast pudding

all leftovers of 450g toast:8 egg:2 blueberry:moderate amount almond slices:moderate amount light cream:100ml Cranberry:moderate amount https://cp1.douguo.com/upload/caiku/1/6/5/yuan_167537be0ce648148cd26603bab6e675.jpeg

Blueberry toast pudding

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Blueberry toast pudding

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Cooking Steps

  1. Step1:Cut all toast corners into square

  2. Step2:Break up the eggs. Add crea

  3. Step3:Soak for 5 minute

  4. Step4:Sprinkle with blueberries, cranberries and almond slice

  5. Step5:Oven 170 ℃ for 30 minutes. The surface is golde

Cooking tips:There are skills in making delicious dishes.

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How to cook Blueberry toast pudding

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Blueberry toast pudding recipes

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