Banana Muffins with strawberry sauce

banana:1 pure milk:half bag low gluten flour:3 tablespoons sugar:1 spoon for strawberry jam decoration:a few for decoration of chocolate sauce:a few egg:1 https://cp1.douguo.com/upload/caiku/d/c/3/yuan_dcf24c56f564286dff59adc4bb628133.jpeg

Banana Muffins with strawberry sauce

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Banana Muffins with strawberry sauce

Breakfast - nutrition breakfast. Kwai five minutes. Small round cake. About 12. Taste - soft and sweet. A little bit of toughness. The taste of banana is light. Light and sweet. Description - banana, egg, milk, flour and nutrition are all here. Light banana flavor. Add the sour and sweet strawberry jam. Decorate with chocolate. It's easy to solve the problem of children sleeping on Monday.

Cooking Steps

  1. Step1:Look at the picture. Prepare the ingredients.

  2. Step2:Put them all into the blender. Mix them evenly. The first step is super simple. The batter is a little thick. It can flow.

  3. Step3:Brush the pan with a thin layer of oil. Fry to color. Turn over and fry the other side.

  4. Step4:Pan fry the two sides till golden brown. Just put them on a plate.

  5. Step5:Spread strawberry jam on each layer. A layer of muffins. Garnish with chocolate sauce and eat.

Cooking tips:Wake up the children who sleep on Monday easily. There are skills in making delicious dishes.

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Banana Muffins with strawberry sauce recipes

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