Chinese Food
Invincible food fried chicken gizzards with pickled peppers
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Cooking ingredients
Cooking Steps
Step1:Blanch fresh chicken gizzards in boiling water for two minutes. Slice.
Step2:Cut the green pepper into shreds. Heat the pan and cool the oil with pepper.
Step3:When the pepper is fragrant, stir fry the chicken gizzards over high heat. Add some cooking wine to remove the smell.
Step4:Add pickled peppers. Continue to stir fry.
Step5:Add shredded green pepper, sugar, cumin granules and stir fry with proper salt until the green pepper is soft. Stir fry the chicken gizzards all the time. It tastes like cumin.
Step6:Dish. Serve.
Cooking tips:Gizzards are the stomach of chickens. They can promote digestion. And it is rich in iron. It is very nutritious and has skills in cooking.
