Milk tea is really a four-year drink. It can be hot, iced, or different. Today we make the most common pearl milk tea, but for novices, the success rate of pearl in milk tea is relatively low. Let's teach you a way to improve the success rate.
Step1:First of all, we have the Pearl par
Step2:Add 50 grams of black sugar (or brown sugar) to the milk po
Step3:Add 50g water and simmer until sugar melt
Step4:Here we add a small amount of tapioca starch (about 2 / 3 of the appearance) if we don't know how much to add. We can add a small amount of tapioca starch several times. After adding the starch, stir it quickly and fully. Stir until it is gelatinized (about the same as thickening)
Step5:That's what it looks like. Turn off the fire. Pour in all the remaining cassava starch. Stir it as quickly as before. Then pour it out and knead it into a ball (dry and add water, wet and add powder)
Step6:This is the time to get a dough that's malleable
Step7:Use a rolling pin to flatten, cut and rub them into a circle. Or you can rub long strips, cut them and then rub them into circles. In short, the process is boring. It needs patienc
Step8:The pearl is born. Prepare a container. Put some tapioca starch in it. Put the rubbed pearl in it (the tapioca starch here is to prevent the Pearl from sticking
Step9:Perfec
Step10:Boil a pot of water. Add pearls after boiling. Boil for about 20 minutes (in the middle, you can open the lid and stir it to prevent sticking to the bottom) and then simmer for another 20 minutes. The fully cooked pearls are completely transparent. If there is white heart, it means they are not fully cooked
Step11:Take it out and put it into ice water immediately after cooking. The taste of pearls in ice water is more q-shaped
Step12:Let's start to make milk tea - boil the milk in the tea bag and let it cool
Step13:Start to assemble - add pearl and ice to the cup. Cool milk tea. A complete cup of pearl milk tea is born. Is it very simple? The most difficult part is to make pearls. In fact, as long as you master the skills, it is very simpl
Step14:Finished product drawin
Cooking tips:Attention - the first time you add starch, don't shake your hands and add it all at once. At this time, if you add it all, it will break. The failed babies must be very clear that the babies who like the strong taste of tea are skilled at adding two packets of tea bags to make dishes.