Chinese Food

Cooking Steps

1. 

   Step1:Prepare material

2. 

   Step2:Cut the chives, not the white ones. Just the green ones. Cut the garlic petals

3. 

   Step3:5 tablespoons of raw soy sauce, 3 tablespoons of old soy sauce, and 1 tablespoon of sugar are mixed and stirred evenl

4. 

   Step4:Put some cooking oil in the pot. Lower the onion and garlic. Fry over low hea

5. 

   Step5:Fry until brown. Drai

6. 

   Step6:Pour in the mixed sauce and stir fry until the sugar dissolves. Bubble in the pot

7. 

   Step7:Back u

8. 

   Step8:Another pot. After the water boils down

9. 

   Step9:Boiled noodles with cold wate

10. 

    Step10:Scoop up a few spoons of onion sauce for one person. Mix well

11. 

    Step11:Super deliciou

12. 

    Step12:Easy to d