Chinese Food
Nuomi lotus root
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Glutinous rice nourishes the stomach and nourishes the Qi. Lotus root is also good for the body in this season. Make your own food and rest assured. Go to the vegetable market and see a good lotus root and try to make it yourself. It has been done many times. It is very successful. Family and friends like it.
Cooking ingredients
Cooking Steps
Step1:Clean the surface of lotus root and wipe off the skin (don't use a knife to cut) you. Wash the glutinous rice for standb
Step2:Cut a short segment at one en
Step3:Pour the washed glutinous rice into the lotus root hole. Fill it with chopsticks. Fill the hole with glutinous rice and cover it with toothpick
Step4:Put them all into a large pot after pouring. The water should be no more than lotus root. Add enough at one time as much as possible. Put in rock sugar, brown sugar and red dates. Turn to a small fire and simmer slowly after the fire is over
Step5:Stew for about 4-5 hours (according to your personal preference.), the lotus root turns dark re
Step6:Thick soup. Turn off the fire when the lotus root turns re
Step7:Take it out and let it dry. Cut it into the thickness you lik
Step8:Cut it and add some soup. You can also add honey and sweet osmanthus if you like
Cooking tips:You must add enough water. You should pay attention to sticking the pot in the middle. You'd better choose the lotus root with nine holes. Don't break it at both ends. If it breaks, there will be mud in it. There are skills to affect the taste of dishes.
