Chinese Food
Home style barbecue
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I chose pork with tenderloin and plum. Because my wife prefers to eat pure and thin. I prefer the one with fat. I used sugar. This time I used pear juice
Cooking ingredients
Cooking Steps
Step1:Cut the meat into strips. It should not be too thick. You can see your mood by yoursel
Step2:Pear slices are juiced by the original Juice
Step3:Beat pears into juic
Step4:Dice the onio
Step5:Reclaim reserv
Step6:Mix pear juice, onion, BBQ sauce, chicken ball oyster sauce, chicken ball soy sauce, sweet noodle sauce and pork. Marinate for more than ten hours (I caught it again in the middle to taste it
Step7:Let the cured meat dr
Step8:Preheat the oven at 200 degrees for 20 minutes. Bake for 20 minutes (turn over once in 10 minutes). Take out the brush honey and bake for 10 minutes. Finally turn over the brush honey and bake for 10 minutes.
Step9:Finished picture of home style barbecu
Cooking tips:There are skills in making delicious dishes.
