Pumpkin and Lily soup

pumpkin:1 block date:6 dried lily:15-20g longan:6 crystal sugar:small amount Tremella:small amount water:moderate amount https://cp1.douguo.com/upload/caiku/1/e/6/yuan_1eb34a6cc6490939af4730324a1abda6.jpg

Pumpkin and Lily soup

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Pumpkin and Lily soup

I ate out a few days ago. It's said that pumpkin and Lily soup cup tastes good, but the price is very expensive. A small cup costs 40 Yuan nearby. Now pumpkin is very cheap. If we make it at home, we can make two pots for 40 yuan. The method is very simple. Let's do it.

Cooking Steps

  1. Step1:Prepare ingredients. Dry lilies should be soaked overnight in advance. Dates should be cored. Cinnamon should be shelled. Pumpkin should be cut into piece

  2. Step2:Put all the ingredients into the rice cooker, because the pumpkin is easy to be broken when boiled. The rice cooker can keep the pumpkin intact

  3. Step3:Add some water. Press the porridge button on the rice cooker. You can enjoy the nutritious and delicious sweet soup in a small time

  4. Step4:Finished product. It tastes the same as the stor

  5. Step5:It's easy to do. Let's do it

Cooking tips:You can add and subtract the iced sugar according to your taste.

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How to cook Pumpkin and Lily soup

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Pumpkin and Lily soup recipes

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