Steamed yellow croaker

Zhoushan yellow croaker:one onion, ginger, garlic, red pepper:8 cooking wine, oysters, seafood sauce:10ml https://cp1.douguo.com/upload/caiku/b/c/5/yuan_bc745a230fe1fdac9ddadbe1a6132915.jpg

Steamed yellow croaker

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Steamed yellow croaker

During my wife's confinement, I often have tonic. Sometimes I want to eat some light food. I can only meet the difficulties at home.

Cooking Steps

  1. Step1:1. Marinate - a little garlic, ginger, cooking wine to remove the smell. Marinate for 1020 minutes. 2. Steaming - fire for 1520 minutes. It's better to keep it stuffy for 5 minutes after turning off the fire. 3. Auxiliary materials - stir fry onion, ginger, garlic and red pepper with a small amount of blending oil. Color and pour over the fish.

Cooking tips:There are skills in making delicious dishes.

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