Jiaogua, egg, shrimp and zygote

zucchini:one egg:3 shrimp:moderate amount salt, oil, flour:moderate amount https://cp1.douguo.com/upload/caiku/c/a/2/yuan_cae64eb97f32f00ea92a6c51cafd5fd2.jpg

Jiaogua, egg, shrimp and zygote

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Jiaogua, egg, shrimp and zygote

Hezi. It's also called Hezi in Qingdao. It's delicious and healthy to make stuffing with jiaogua, egg and shrimp. It's a pure hand-made meal for the family. It's full of love.

Cooking Steps

  1. Step1:Mix the flour with boiling water. Wake up the noodles. Set asid

  2. Step2:Wash the water melon and wipe the silk for standb

  3. Step3:Start the pot. Add a small amount of peanut oil. Add eggs. Stir fry with salt. Stir dr

  4. Step4:Put in salt, cooking wine, marinate and spare shrim

  5. Step5:Mix the prepared shredded water bamboo melon and egg crumbs with peanut oi

  6. Step6:Wake up the dough, divide the amount, roll it into thin ski

  7. Step7:Put the filling on the skin with a spoon. Put it in a semicircle. Add the shrimp. Put more. The taste is fresh

  8. Step8:Fold the leather in half. Round it with the edge of the plat

  9. Step9:Add a little oil to the electric pancake pan. Put it in the pot for 3 minutes. Cover it. Turn it inside out

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Jiaogua, egg, shrimp and zygote

Chinese food recipes

Jiaogua, egg, shrimp and zygote recipes

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