Milk and corn soup

rice flour:8 butter:8 kernels:8 milk:8 carrot:8 salt:8 chicken essence:8 https://cp1.douguo.com/upload/caiku/4/9/7/yuan_495a27d9f954eec13f2701d22ea5dd27.jpg

Milk and corn soup

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Milk and corn soup

Cooking Steps

  1. Step1:Melt butter in the pot. Add flour and stir fry until the oil powder is melted. Add 100ml boiling water and bring to a boi

  2. Step2:Corn and milk mixed. Mashe

  3. Step3:Put the mashed milk and corn into the pan. Simmer for 2 minutes. Add the chopped carrot

  4. Step4:Add salt, chicken essence and other seasoning

Cooking tips:There are skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Milk and corn soup

Chinese food recipes

Milk and corn soup recipes

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