Sweet and sour scallop

scallops:10 tomato juice:20ml jam:spoon crystal sugar:small amount cooking wine:small amount https://cp1.douguo.com/upload/caiku/3/1/e/yuan_31a8ca7fa5949ae3e2ca1c3f4a17fb0e.jpg

Sweet and sour scallop

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Sweet and sour scallop

Cooking Steps

  1. Step1:Wash scallops and steam for 10 minute

  2. Step2:Put a little water, tomato juice, jam and lollipop in the pot. Boil them together. Stir them as you cook them. It's just a little sticky

  3. Step3:Pour the boiled sauce on the scallop

Cooking tips:Lazy people have skills in making delicious dishes.

Category of recipe

Chinese cuisine

How to cook Chinese food

How to cook Sweet and sour scallop

Chinese food recipes

Sweet and sour scallop recipes

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