Chinese Food
Pork bone soup with corn, carrot and yam
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A nutritious and delicious dish. The prepared materials are very common. As long as the stew time is long enough, it must be super delicious.
Cooking ingredients
Cooking Steps
Step1:Prepared raw materials: pig bones.
Step2:Materials prepared. Chinese wolfberry, red date, longan, corn, yam and carro
Step3:Let's boil the pig's bones in the water first. Force the blood out. Cool underwater pot. Heat for ten minutes. Take out the pig bones. Rinse with cold water. No waste water.
Step4:Cool water 1000ml. Corn, pork bone, ginger slice, jujube, longan, medlar cold water pot. Boil over high heat. Put carrot and yam after that. Put crude and salt. Simmer for 2 hours.
Step5:Out of the pot.
Cooking tips:There are skills in making delicious dishes.
