Chinese yam and Spareribs Soup

ribs:8 yam:8 ginger:8 wolfberry:8 onion:8 https://cp1.douguo.com/upload/caiku/d/b/8/yuan_db7aa9bba730c18305174a7780cd1158.jpg

Chinese yam and Spareribs Soup

(71091 views)
Chinese yam and Spareribs Soup

Cooking ingredients

Cooking Steps

  1. Step1:Forget to add cold water, cooking wine, ginger and boi

  2. Step2:Add ribs after boilin

  3. Step3:Treat the yam while cooking the ribs. It's better to cut it off and soak it in water for half an hour

  4. Step4:Boil for three minutes, remove ribs and add cold wate

  5. Step5:Add ginger, three drops of vinegar and vinegar in the stew pot to loosen the bone marrow. Add one or two drops of soy sauce and cold water

  6. Step6:Add dates and start stewin

  7. Step7:Add yam in an hou

  8. Step8:30 minutes out of the po

Cooking tips:There are skills in making delicious dishes.

Chinese cuisine

How to cook Chinese food

How to cook Chinese yam and Spareribs Soup

Chinese food recipes

Chinese yam and Spareribs Soup recipes

You may also like

Reviews


Add Review