Chinese Food

Cooking Steps

1. 

   Step1:Main material

2. 

   Step2:Wash the tofu skin and cut it short

3. 

   Step3:Cut carrots, green peppers, red peppers and green onions respectively

4. 

   Step4:Blanch tofu skin in boiling water, remove and drain; (blanch carrot and pepper according to personal needs

5. 

   Step5:Put all ingredients in a large bowl. Add garlic, salt, oil, vinegar, chicken essence and soy sauce

6. 

   Step6:Mix well and serve.