Chinese Food
Stir fried ear root with Yunnan flavor
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All kinds of grass roots and flowers in Kunming can be used for cooking. Houttuynia cordata and broken ear roots are a little heavy. The people who love it have this delicious meal.
Cooking ingredients
Cooking Steps
Step1:After buying the ear root, clean it. Pay attention to remove the black whiskers and the leaves that are not fres
Step2:All the ingredients can be mixed together. It can only be seasoned according to the taste. Seasoning thousands of people and thousands of species. But the heavy taste of Houttuynia also needs to be adjusted with a little emphasis. In Gejiu, there is also a method of Houttuynia to be mixed with fried peanut powder. Next time, it will be put on again if it has a chance.
Cooking tips:There are skills in making delicious dishes.
