Chinese Food
Homemade pork cake hamburger with vegetables
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Cooking ingredients
Cooking Steps
Step1:Cut carrot and onion into small piece
Step2:Chop pork (preferably fat, thin and seven) into minced meat. Add ginger powder, vegetables, salt, soy sauce, chicken essence, black pepper and a small amount of corn starch. Mix a small amount of cooking oil into meat filling
Step3:Squash the meatloaf into balls and then flatten it slightly. Smear a little cooking oil on the baking plate. Place the meatloaf on the baking plate. The oven is 180 degrees. Heat up and down. About 1015 minutes. Determine the baking time according to the thickness of the meat cak
Step4:Cut up the hamburger embryo and add the baked meat pie. You can also add some cucumber slices or lettuce and so o
Cooking tips:You can also fry the cooked patties. I always fry them badly. I use the oven. The patties are very tender and delicious.
