Cooking Steps

1. 

   Step1:Bubble the mushrooms. About half an hou

2. 

   Step2:Cut the chicken into small pieces, fly the water, remove the blood foam and marinate the chicken with a little cooking wine

3. 

   Step3:Hot oil. Stir fry with onion and ginger. Stir fry with chicken. Then add in pepper. Dry pepper. Stir in beer and water for about 10 minutes

4. 

   Step4:Ten minutes later. Put in the electric pressure cooker and add mushrooms. Stew for 25 minute

5. 

   Step5:Finally, add in the vermicelli, stew, and leave the po